Crushed Chili

Crushed chili, also known as red pepper flakes or chili flakes, are a popular spice used in various cuisines to add heat and flavor to dishes. These small, fiery red flakes are made by crushing dried chili peppers, resulting in a potent seasoning that can be sprinkled on pizzas, pasta, soups, or any dish that needs a spicy kick. Crushed chili flakes are versatile and can be used during cooking or as a finishing touch to enhance the overall flavor profile of a dish. The intensity of heat can vary depending on the type of chili used, making it important to adjust the amount based on personal preference. Overall, crushed chili adds depth and a spicy punch to culinary creations, elevating the dining experience with its distinctive kick.